Sanskriti Ke Char Adhyay/ (Record no. 27393)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00628nam a22002177a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789352210848 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 901.9 D49S |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Dinkar, Ramdhari Singh |
| 245 ## - TITLE STATEMENT | |
| Title | Sanskriti Ke Char Adhyay/ |
| Statement of responsibility, etc. | Ramdhari Singh Dinkar |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Allahabad: |
| Name of publisher, distributor, etc. | Lok Bharti Prakashan |
| Date of publication, distribution, etc. | 2017 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 727p.: |
| Other physical details | col.ill.; |
| Accompanying material | 24cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Sanskriti Ke Char Adhyay |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Culture, |
| 546 ## - LANGUAGE NOTE | |
| Language note | Hindi |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Sanskriti Ke Char Adhyay. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Dinkar, Ramdhari Singh |
| 856 ## - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="www.lokbhartiprakashan.com">www.lokbhartiprakashan.com</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| RCL | RCL | 08/23/2018 | 901.9 D49S | 59101 | 08/23/2018 | 08/23/2018 | Books |